This is the most simple cheesecake recipe EVER and it is healthy(er)! I just whipped it up last night and ate a piece for a midnight snack! The recipe is from skinnytaste.com, a fabulous website for healthy(er) recipes. Enjoy :)
8 oz Cool Whip Free
8 oz 1/3 less fat Philadelphia Cream Cheese
9 inch reduced fat Graham Cracker Crust
1/4 cup sugar
1 tsp lemon juice
In a large bowl, whip cream cheese, lemon and sugar for a few minutes until fluffy. Add Cool Whip and whip until smooth. Spoon mixture into pie crust and chill for a few hours, until firm.